Delectable entrees to tempting desserts, each dish is a masterpiece, meticulously crafted to redefine the dining experience. New menus promise a fusion of innovation and tradition, reflecting the ever-evolving palate of gastronomy. Discover unexpected pairings and exquisite presentations as chefs showcase their artistry. Whether indulging in familiar favorites or daring to explore bold creations, these menus are a testament to the dynamic world of culinary excellence, where each bite tells a story of creativity and passion. Welcome to a feast of culinary discovery!
NAVA
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Nava has embarked on a culinary journey that transcends boundaries, driven by a passion for innovation and a commitment to celebrating local flavors. They have launched a new ala carte food menu which is a testament to their dedication to using local and seasonal ingredients, while seamlessly redefining Modern European cuisine. Each dish, while technique-heavy, carries a hint of nostalgia and familiarity, presenting redefined comfort food, immaculately plated yet profoundly comforting.
Triphala, Gondhoraj Lebu, Alu & Alu Leaf, Fennel, Suran, Sukat, Karvand, Guava, Kokum, Passionfruit/Persimmon, and Yams – each ingredient carefully selected to elevate flavors and showcase the richness of local produce. Some of their signature dishes include Pork Bun Maska, Yam Canale, Duck Cones., Pappardelle and Ceramelle, Seabass Main Course & Michelangelo’s Creation of Adam. Savor the artistry of our new menu, a symphony of flavors inspired by local culture, seasonal bounty, and the pursuit of culinary excellence.
In addition to its food menu, the cocktail menu at Nava pays homage to iconic artists, poets, and authors, creating a sensory journey inspired by their lives and works. Each cocktail is a carefully crafted tribute, capturing the essence of their creativity and the historical connections between artists and alcohol. The menu transforms the act of drinking into an immersive cultural experience, inviting patrons to explore the nuances of taste and aroma while toasting the enduring legacy of artistic brilliance. It’s a unique and memorable celebration of art, culture, and the world of spirits.
Details:
Time – 12 pm – 3:30 pm, 7 pm – 11:30 pm
Address: Linking Road, Bandra West, Mumbai
Price: ₹2,500 for two people (approx.) Without alcohol
SILLY
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Silly Mumbai is proud to unveil its exciting new menu that promises to take your taste buds on a mouth-watering journey. With a delightful fusion of Indian and global flavours, the menu at Silly presents a remarkable exploration of World Cuisine, showcasing elevated street-style local produce.
The menu has been crafted by Chef Gaurav Gidwani, who caters to a wide range of palates. Every dish is a work of art and a celebration of flavour. The culinary experience is a delightful fusion of innovation and tradition, as exemplified by their signature dishes such as Chicken pizzaiola with beetroot tahini dip and herb pickle pearls, Philly cheese wontons with chilly oil and chilly foam, The Quatro Formagi Funghi Pizza, Smoked tofu with cous cous and ratatouille, The canoli and more.
In addition to their culinary offerings, they have also introduced an updated cocktail menu featuring new techniques curated by Latesh Kotian,the Beverage Director ofthe K7Group Hospitality. A few signature cocktail recommendations include Magical Whisper, Penicillin, Morning Breakfast, and more.
Silly is thrilled to share this culinary adventure with you and looks forward to being a part of your unforgettable moments, where every meal is a celebration of flavor, passion, and creativity.
Details:
Time – 12noon – 1am
Address: Ram Krishna Nagar, Khar, Mumbai
Price: ₹2,500 for two people (approx.) Without alcohol
Starbucks
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The Archies + Starbucks holiday beverages make a special appearance in the film…in the Starbucks Red Cups!
- Archie’s Crunchy Red Hat Mocha. Developed exclusively for India and a holiday-favourite since 2016, the Crunchy Red Hat Mocha is the coming together of the Starbucks signature Espresso, decadent mocha, and generous swirls of whipped cream and strawberry drizzle. Finished with crunchy graham crackers, this drink is almost too cute…like Archie, some would say!
- The film starts with Veronica’s Toffee Nut Crunch. It is the perfect blend of milk, heartwarming flavors of buttery toffee and the warmth of toasted nuts. Afterall, the holiday season calls for indulgence!
- Finally, Betty’s Chestnut Mont Blanc takes inspiration from the classic French dessert. Nothing says, “it’s winter!’ like the harmony between the earthy and nutty notes of chestnut, steamed milk, and Starbucks signature espresso.
As consumers delight in the delightful #TheArchiesHolidayClassics, Starbucks will be offering the beloved Christmas Blend across 370 stores in 50 cities. Drawing inspiration from the original 1980’s recipe, this blend is crafted through a post-roast process, with coffees from various regions individually roasted and then expertly blended. The outcome is a cup of coffee that showcases the smooth, chocolaty flavors of Colombia and Guatemala, complemented by the spice and herbal notes of the beans from Papua New Guinea and Sumatra. Starbucks Christmas Blend is the perfect choice for a cozy winter day, offering a rich and satisfying coffee experience.
Third Wave Coffee
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Embarking on a culinary journey from dawn to dusk, Third Wave Coffee has introduced an extensive new all-day menu spanning multiple cuisines. Distinguished by its commitment to excellence, the menu features an array of items across categories – from bagels and sandwiches to wraps, toasties, pancakes, desserts, and more.
The breakfast menu draws inspiration from international flavors, with items like wraps, toasties and sweet indulgences. Lunch and dinner offerings such as Indian-style paneer, Mexican-influenced dishes, and pepper chicken provide diverse flavors. Signature items include the Achari Paneer Sandwich with a fusion of flavors and textures, the Mexican Paneer Sandwich with spiced paneer, and Pepper Chicken and Spicy Chicken sandwiches layered with coleslaw and greens.
The diverse, craving-based menu ensures a remarkable experience from sunrise to midnight. Friends and family can bond over the new chicken and paneer toasties, crafted for memorable moments. For on-the-go patrons, chicken and paneer wraps amalgamate indulgent fillings into portable packages.
Adding seasonal charm, limited-edition offerings include the Toffee Nut Mocha Frappe and Latte along with a celebratory Triple Chocolate Frappe.
With accessible online ordering and all-day availability across outlets, Third Wave Coffee’s new menu promises an incredible culinary adventure from breakfast through late-night.
Cafe Duco and Kunafa World Mumbai
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Cafe Duco, a Latin American cafe, and Kunafa World Mumbai, a Middle Eastern dessert QSR, have collaborated to curate flavours that truly raise a toast to this season.
For this collaboration, we have two delightful desserts in store:
Nolen Gur Tres Leches: Nolen Gur, an ingredient that West Bengal takes great pride in, is a “limited edition produce” that adds its dark , caramely flavour to the crunchy kunafa along with the creaminess of a Mexican tres leches making it a dessert which will truly satiate your taste buds. This is generously topped with a special almond & homemade mishri mix to add just that little crunch making it the perfect bite.
Triple Chocolate MudPie: A mouthful that would transport you immediately to your childhood. Crispy cream-filled kunafa, layered with velvety chocolate ganache, cocoa sponge, & a scoop of vanilla ice cream. The pièce de résistance is the luscious chocolate sauce dousing the dessert made of three different kinds of chocolate.
What: Cafe Duco X Kunafa World Mumbai
When: November 20th to December 5th, 2023
Price: INR 390 to INR 420
Where: Cafe Duco, Bandra (W) | Kunafa World, Bandra (W) and Kandivali(W).
Kylin
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Experience a Culinary Adventure with NAO’s Exciting New Menu
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Embark on a culinary adventure at NAO, where innovation meets tradition in their exciting new menu unveiled to celebrate their one-year anniversary. Nestled in the upscale neighborhood of M Block Market GK-2, NAO has become the go-to destination for authentic Asian flavors with a fusion twist. The symphony of flavors in the new menu includes Thai Curries, Japanese Katsu & Sushi, Burmese Khow-Suey, Thin Sheet Dimsums, and Open Faced Baos. From innovative fusion-inspired dishes like Asian Chilli Burrata & Thai Avocado Salad to must-try options like Dan Dan Noodles and Bacon Kimchi Fried Rice, NAO caters to all palates. The liquor launch introduces Korean-themed Soju Shots, Soju Sangria, and enticing cocktails such as Kaffir Lime Infused Vodka & Yuzu-based Gin with Aperol called “Live In The Nao.” As NAO marks its one-year milestone, it transforms into a Pan Asian specialist, now specializing in Korean cuisine, featuring hot sellers like Kimchi Ramen, Tteokbokki, Korean Fried Chicken, Corn Dogs, and Bulgogi Chicken. Fresh vegetarian options like Crispy Korean Cauliflower, Veg Gyozas, and Vegetarian Nasi Goreng add excitement to the regular menu. NAO invites you to savor the richness of their diverse and evolving culinary offerings. Cheers to a year of culinary excellence and the promise of more to come.
Address : M Block, Gk-2
Nara Thai x Bono Boutique Ice Creams
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This festive season, Nara Thai, Colaba, and Bono Boutique Ice-Cream are proud to introduce a collaboration that beautifully merges culinary creativity and the spirit of empowered women. What makes this collaboration truly special is that Bono Boutique Ice-Cream is a women-led brand founded by the dynamic sister duo, Alyssa and Simone Chesson. It harmoniously coincides with “Nara,” a Sanskrit word that means “women.” This collaboration venture introduces a limited-edition range of Thai-flavored ice creams that combine tradition and innovation, all while celebrating the inspiring role of women in the culinary arts. Food enthusiasts can now relish the delectable fusion of Thai and ice cream flavors.
Flavours: Kaffir Lime, Thai Tea and Peanut, Dark Chocolate and Thai Chilli
Details:
Venue: Nara Thai, Colaba, and BKC as well as Bono outlets for dine-in as well as delivery
Time: 12:00 PM Onwards
An Ode to Textiles – PCO, Mumbai
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PCO, Mumbai’s speakeasy garden tucked away in the vibrant heart of Kamala Mills is thrilled to introduce its new cocktail menu. In a quest to revive the often-forgotten sense of touch, PCO Mumbai draws inspiration from its location, the historic NRK House—an overlooked landmark for its rich history of India’s most exquisite fabrics. The textile-rich legacy is the foundation of their menu, where each cocktail is inspired by fabric. These cocktails are not just drinks; they are individual stories, each with its complexity and Perspective. The selection of fabrics was made to reflect the diversity and beauty of Indian textiles. Fabrics like Banarasi, Chiffon, Paithani, Hemp, Pashmina, Kalamkari, Kantha, Corduroy, Satin, Muslin Cloth, Raw Silk, Kanchipuram Silk, and Bandhani are among the ten textiles that inspired these creative drinks. They have created 15 Cocktail Concoctions and 3 0% ABV Cocktails inspired by textiles like Eri Silk, Toda Embroidery & Banarsi.
Inspired by Kamala Mills’ textile manufacturing history, PCO Mumbai’s menu offers a heartfelt tribute to textiles. Each cocktail combines advanced mixology techniques with approachable, balanced flavours. Just like the fabrics they are named after, every drink tells a unique story, revealing its intricacy and character. The mixologists behind this exceptional menu have expertly woven the essence of these fabrics into each cocktail, honouring the traits, traditions, and emotions associated with textiles.
Details:
Venue: NRK House, S B Marg, Lower Parel, Mumbai
Time: 5:00 pm onwards
Price: ₹2,000 for two people (approx.) with alcohol
Julliette Ristorante Bar, Andheri
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Located in the heart of Mumbai, this restaurant offers diverse European, Italian, and dessert options, satisfying with generous portions. Ideal for family brunches for a meal out with your friends, the cozy ambiance invites all. Indulge in their famed Tunisian Chicken Kebab. Juliette’s update brings all-day breakfast delights; Fluffy Pancakes, Classic French Toast, Juicy Steak with Farm Fresh Eggs. Innovative additions to the menu include Asparagus Velouté with Parmesan Foam, Blackened Grilled Prawns, and the best-seller Juliette Burger With The Works.
Details
Venue: Juliette Ristorante Andheri West, Mumbai, Maharashtra 400053
Price for Two: Rs. 1800
Dim Sum bao fest at China Bistro, Saket
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Indulge your taste buds in a culinary adventure at China Bistro Saket’s Dim Sum Bao Fest, starting from December 1st. This gastronomic extravaganza promises a delightful array of steamed and pan-fried bao, filled with an assortment of flavors, from classic to innovative twists and subtle flavours and combination. Experience the rich textures and savory fillings meticulously crafted by skilled chefs, showcasing the artistry of traditional dim sum which means ‘a light touch on the heart’. Immerse yourself in the vibrant ambiance as you savor each bite, celebrating the fusion of authentic Chinese cuisine with contemporary flair. Don’t miss the chance to embark on a culinary journey that captures the essence of China’s diverse culinary heritage.
Address- Select city walk,saket new delhi
Price for two- ₹2000
145 Cafe & Bar New Menu
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The new menu at 145 Cafe and Bar Mumbai is a delightful culinary journey that spans a diverse range of cuisines. With offerings like the refreshing Chilled Soba Noodle Salad and the innovative Bhajiya Sliders, it caters to a wide range of taste preferences. The menu’s highlights, such as the Pumpkin Agnolotti and Rocket & Basil Pesto Linguine, showcase a fusion of flavors, while indulgent desserts like the Lotus Biscoff Ice Cream Sandwich and Japanese Souffle Pancakes promise a sweet conclusion to your meal. This diverse and delectable menu is sure to satisfy the taste buds of food enthusiasts, making it a must-visit for those seeking a culinary adventure in Mumbai.
Details
Venue: Multiple outlets – Kala Ghoda, Kamala Mills, Bandra & Andheri
Days – Everyday
Time: 12:00 PM – 1:30 AM
Take a Journey to Japan as 7th Konnichiwa Japan Festival returns at DLF Avenue Saket
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Brimming with Japanese culture, Konnichiwa Japan Festival, now in its 7th edition, is all geared up to return at the DLF Avenue Saket in New Delhi on December 2nd and 3rd from 11:00 AM to 8:00 PM. As the Venue Partner, DLF Avenue adds its unique charm to the festival, providing the perfect backdrop for this 2-day Japanese cultural extravaganza. Organized by World Heritage Academy (WHA) in collaboration with Konnichiwa Japan Club and title sponsor Asahi Japanese Destination Management Company, the festival is set to captivate Indian audiences with a myriad of authentic Japanese delicacies, captivating performances, and engaging talks.
Since its inception in 2017, the Konnichiwa Japan Festival has been a beacon of cultural exchange, aiming to foster a deeper understanding and appreciation of Japan within the Indian community.
Attendees can anticipate an array of immersive and enthralling experiences, including special appearances by Sumo Wrestlers directly flown in from Japan and a showcase by 20 talented artists displaying their unique skills. Cultural enthusiasts can revel in the Japanese Tea Ceremony, mesmerizing Bonsai displays, the artistry of Japanese Calligraphy, and the colorful world of Japanese Cosplay and Japanese traditional attire Kimono wearing. Additionally, the Konnichiwa Japan Festival will feature an array of engaging activities for all ages, including a Gaming Zone, Japan Travel Booth , and a Japanese Cocktail Zone with authentic Japanese beverages including Sake.Culinary enthusiasts are in for a treat with Japanese Food Stalls offering an authentic taste of Japan’s diverse gastronomy.
The festival is proud to have the support of its esteemed associate sponsors, Veena World, Isuzu India, Sony PlayStation, Aju Ryokan, ACN Network, and Aju Japanese Hotels. The festival has garnered participation from renowned brands such as Sony, Japan Foundation, Japanese Embassy, JNTO – Isuzu, and others who are committed to enriching this cultural celebration.
Shedding light on the organizers; World Heritage Academy (WHA) is an NPO established in August 2012. WHA’s primary objective is to promote and protect the culture and heritage of countries within and outside India. Co-organizers of the 2017 Konnichiwa Japan Festival, WHA remains dedicated to promoting Japanese culture and heritage in India through the Konnichiwa Japan Club collaboration with Asahi.
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