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In today’s fast-paced world, where convenience often trumps quality, the age-old mantra “you are what you eat” holds more relevance than ever. This saying underscores the fundamental connection between our diet and overall well-being. Properly plating your food not only makes meals more enjoyable but also plays a crucial role in maintaining a balanced diet and a healthy lifestyle. Deepti Lokeshappa, Senior Consultant, Nutritionist, and Dietitian, Motherhood Hospital, Indiranagar, Bengaluru takes us through it:
- Visual appeal and appetite control
First and foremost, plating your food correctly enhances its visual appeal, which can significantly influence your eating habits. When food is arranged thoughtfully, it looks more appetizing and can help control portion sizes. A well-plated meal encourages you to appreciate the variety and colors on your plate, leading to a more mindful eating experience. This mindfulness can prevent overeating and help maintain a healthy weight.
- Balanced nutrition
Proper plating ensures a balanced intake of nutrients. By visually dividing your plate into sections for proteins, carbohydrates, and vegetables, you can easily monitor the proportions of each food group. This method, often referred to as the “plate method,” promotes a balanced diet by encouraging appropriate portions of macronutrients and essential vitamins. For example, dedicating half your plate to vegetables, a quarter to lean proteins, and a quarter to whole grains can help achieve a well-rounded meal.
- Enhancing digestion
The way food is plated can also impact digestion. Smaller, well-portioned meals are easier for the body to process and absorb. Overloading your plate can lead to overeating, which strains the digestive system and can cause discomfort. By carefully arranging your food, you can pace your eating, allowing the digestive system to function more efficiently.
- Promoting healthy habits
Following the mantra “you are what you eat” by plating your food correctly can instill long-term healthy habits. It encourages mindful eating, portion control, and appreciation for a variety of foods. These habits are essential for maintaining a healthy lifestyle and preventing chronic diseases.
Plating your food correctly is more than just an aesthetic practice; it is a powerful tool for promoting overall health and well-being. By following the mantra “you are what you eat,” you can make healthier food choices, enjoy your meals more, and foster long-term habits that contribute to a balanced and fulfilling life.
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